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- home > Supply > Jinan sterilization machine, split milk sterilizing machine, cheap milk sterilizing machine
Information Name: | Jinan sterilization machine, split milk sterilizing machine, cheap milk sterilizing machine |
Published: | 2015-01-28 |
Validity: | 360 |
Specifications: | Cheap pasteurizer |
Quantity: | 43.00 |
Price Description: | |
Detailed Product Description: | Economic models pasteurization sterilization machine can continuously to maintain the quality of the food as much as possible, set the machine sterilization, cooling in one, continuous production of fresh milk products is mainly used for pasteurization and cooling (1) stainless steel, power distribution Box personalized button, the machine emissions reasonable, easy to operate, luxury sterilization with storage bins, you can place the milk pail and other (2) economic models pasteurization of milk machine butterfly mouth, use a 304 food grade stainless steel milk mouth large caliber, fast release of milk (3) process and materials; 304 stainless steel tank, fine workmanship, timely and seamless welding, no residue of milk, using sanitary stainless steel liner overall appearance stamping, leaving milk stains, clean health, easy to clean (4) installation of wiring, installation of various electrical components and reasonable, easy maintenance, simple wiring reasonable under with storage boxes, barrels and other milk can be placed, the heating pipe is used in energy-efficient, water and automatic Stop heating, safe and reliable prevent burning electric tube; adjustable motor speed blender can adjust itself according to the needs of an installation link, adequate space for installation, sanitation, drainage smooth, stable voltage during installation be sure to install a strict distribution box and actions associated circuitry required to install and maintain a professional engineer or consult factory operations technical staff, cleaning session, after every use machines must be carefully cleaned promptly milk cans, a milk duct and into the surrounding water pipes and machinery, within the same every time After use, not continuous use must be cleaned, kept clean, in order to avoid residue bacteria, odors. 3, cleaning peripherals when not too much water, to prevent wet heating switch or control box, to avoid failure. Pasteurizer Caution: 1, pasteurization machine must be connected to the grounding line 2, 3 power work is prohibited in the absence of water, do not block the overflow, and the protection of normal ventilation four all-weather, drainage outlet temperature is too high, up to 100 degrees Celsius, water pipes need prolonged heat five, every 2-3 months for the water layer sandwiched cleaning and maintenance, can improve the efficiency of the heating pipe steam pasteurization machine and electric heating attached mode, Because milk pasteurization pasteurization is mentioned here only a relatively low temperature and high pressure stainless steel pot for sterilization, the machine uses a 304 stainless steel, the sterilization temperature, the speed can be set according to process requirements, milk pasteurizing machine equipment machine running stable, low noise, small high-strength steel plate scalable, easily deformed. One is the milk is heated to 62 ~ 65 ℃, held for 30 minutes. Using this method, you can kill a variety of growth-type bacteria in milk, sterilization efficiency up to 97.3% to 99.9% after disinfection residual is only part of thermophilic bacteria and heat-resistant bacteria and spores, but these Most bacteria are lactic acid, lactic acid bacteria not only harmless but healthy. The second method the milk is heated to 75 ~ 90 ℃, incubated for 15 ~ 16 seconds, which sterilization time is shorter, more productive. But the basic principles of sterilization is to be able to kill pathogens, the temperature is too high but there will be more nutrient losses pasteurized milk bar equipment, automatic sterilization machine, sterilization machine yogurt main components: water recycling cans and milk cans . Circulation tank divided into two layers, the upper hot water beneath, through refrigeration compressor cooling water circulating through the circulation pump out of the water. Milk cans are divided into three layers, the outermost layer is the insulation layer, an intermediate layer of hot water sterilization, the inner layer is milk. Work process: water temperature and the temperature of milk is set up, the water temperature exceeds the set temperature of the circulating pump low temperature sterilization cycle when the circulating pump into the lower layer into the cold water temperature, hot milk sterilizing machine, raise the water temperature, water temperature is always maintained at the set temperature. Milk tank top with a stirring device, stir milk to make milk is heated evenly through the mixing device. |
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Copyright ©2025 GuangDong ICP No. 10089450, Beijing Haobo economic prosperity Ltd. All rights reserved.
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You are the 29798 visitor
Copyright ©2025 GuangDong ICP No. 10089450, Beijing Haobo economic prosperity Ltd. All rights reserved.
Technical support: ShenZhen AllWays Technology Development Co., Ltd.
AllSources Network's Disclaimer: The legitimacy of the enterprise information does not undertake any guarantee responsibility